BIJOU SAN ANTONIO EMPLOYEES PROFESSIONAL

Help food preparation staff when necessary.Įxperience providing excellent customer service in a fast-paced environment.Ī positive attitude and ability to work well under pressure with bussers, cooks, and other staff.Īble to perform high-quality work while unsupervised.Īble to handle money accurately and operate a point-of-sale system.Ībility to work in a fast-paced work environment and deliver orders in a timely manner. Prepare checks that itemize and total meal costs and sales taxes. Knowledge of the menu, with the ability to make suggestions.Įnsure tables are enjoying their meals and take action to correct any problems. Previous work experience involving customer service in a fast-paced environment is greatly desired.Įngage with customers in a friendly manner. To succeed in this role, you will need to have a positive attitude and the ability to work well under pressure with bussers, cooks, and other staff. Duties will mostly include taking food and drink orders and writing them down on order slips, and ensuring that tables are served properly and that all payments are collected.

We are looking for a server who will be responsible for taking orders from and serving food to customers. Friendly people, fair prices, great music and good drinks. These are the elements of what every ideal neighborhood restaurant should offer its guests.

To sit in our sidewalk café and enjoy a fish taco with a cold michelada or a hibiscus margarita is our idea of an enjoyable afternoon.īar Bruno has delivery service as well as pick up service.

Ability to multi-task in a fast-paced, team-work environment.Ĭompany DescriptionThe food is Mexican with a touch of NY Bistro classics, a great burger and fries or a delicious pan-fried chicken.

Ability to execute proper sanitation practices and safety procedures.

Excellent customer service skills and etiquette.

An ability to work on weekends, holidays, and peak business periods.

In-depth knowledge of wines, spirits, beers, and liquors.

Learn the menu, point of sale system, and day-to-day procedures.

Maintain a clean and organized work environment.

Handle cash register and accounting daily sales, receiving payments and issues receipts and change as needed.

Communicate effectively over the phone and in-person with lots of background noise.

BIJOU SAN ANTONIO EMPLOYEES PROFESSIONAL

Greet and welcome all guests in a pleasant and professional manner.All Team Members must demonstrate customer service expertise by providing an individualized, exceptional guest experience. Experience Previous bartending experience preferredīartenders are core team members of Bar Bruno. Job Qualifications: Education HS Diploma or equivalent. Lift and carry heavy items, such as trays. Move fingers and hands easily and quickly to handle dishes, money, merchandise, etc. Stand or walk for varying lengths of time, sometimes for long periods.Ĥ. Communicate with different kinds of people to find out what services they want and to give them information.ģ. Use arithmetic to total costs and make change.Ģ. If functioning in a Lead Capacity: (a) take responsibility for assigned associates in the absence of the Supervisor, (b) assign work, and ensure proper performance of assigned associates. Take the initiative to greet guests in a friendly and warm manner.ĩ. Slice and pit fruit for garnishing drinks prepare appetizers, such as pickles, cheese and cold meats.Ĩ. Place bottled goods and glasses to make an attractive display.ħ. Stock and replenish glasses, beverages, mixes, fruit, and guest supplies.ĥ.

Orders and requisitions liquors and supplies. Serve wine draught, bottled beer, non-alcoholic beverages and food.Ĥ. Mix ingredients, such as liquor, soda, water, sugar and bitters to prepare cocktails and other drinks.Ģ. Job Purpose: To mix and serve alcoholic and non-alcoholic beverages to patrons of beverage outlets, following standard recipes, and to promote food sales.ġ. Supervises: N/A Job Description Date: January 19, 2021 Reports To: Lounge Manager, Assistant GM, Dir of F&B, Restaurant Manager

Bijou san antonio employees